Umugi in Osaka

Udon is Umugi's specialty, smooth and al dente. No fuss and very reasonably priced. In addition to common udon in hot soup, they also serve a cool udon with an impressive mixed deep fried cake in tempura style.

An udon shop in the restaurant district of Hankyu Sanbangai.Sanuki udon with stiffness.You can make it big for free.It is delicious and cheap, and the customer service is wonderful.We had all the tempura on board, but each tempura was delicious.Especially the tempura of tori tempura and soft-boiled eggs enjoyed the texture and taste and was perfect for noodles.I'll come again ...

Tasty udon with delicious taste is delicious. Buckwheat seems to be popular, but warm udon is also delicious. I also like thick dumpling udon noodles. There is a big huge free.

Although it is a shop introduced to Osaka's gourmet magazines and others as a delicious shop of bucco-noodles, Personally, shrimp curry udon is recommended. The sweetness of the noodles stands out for the juice that combines moderately hot and creamy. Sweet meat such as crispy shrimp heaven is also attractive. Sakarin free

It's definitely the best store in Kita-ku, Osaka! I went to school in Kagawa for 20 years and ate most udon restaurants. My son, who was born in Kagawa and grew up by eating "Pippi" as a baby food, went to other famous places in Osaka mostly, but it was just expensive but ... I praise it. It's always here for lunch in Umeda.

Udon noodles are all delicious

The udon was fantastic and I felt it fair to rate that first, however the service (specifically the older lady) was less amazing. Had a late dinner (9pm) and the place was a ghost town, was still separated from my wife in order to satisfy her officious nature (again seat was never filled). Least welcoming part of the trip to Japan for me.

Udon specialty store Weapons We can taste the taste of Japan as we eat cold udon and warm udon.

Pot roast udon noodles with good materialsSoup head is even more amazing

It is best for Cospa-like to get it to a large syari (1.5 times) free of charge

I think curry udon was delicious compared to a general udon shop,Do you prefer "Tokumasa"? I thought.It seems to be able to ask for a large noodle (1.5 balls) for free,When you first enter here and orderEven if you ask "What's Omori?"(I wonder what the charge will be?)I hope you can ask, "What can we do for free?Because there is no tissue or paper napkin on the desk, people who are prone to runny nose haveI think it is better to bring in a pocket tissue in advance.

Great udon noodles with a very wide selection with a very nice seasonal menu. You can get large noodles for free and there are many options if you don't eat meat.

A great free service is a nice privilege! White curry udon is personally delicious. Others are fairly normal in Kansai ...

A udon restaurant that is perfect for lunch.You can eat a wide variety of udon noodles at a reasonable price.Thank you for the great service, tempurawas delicious!

Among the shops in Sanbangai, where there are many long lines, the turnover is fast, so there is no waiting time and it is delicious!If you put all udon for 1.5 servings (free of charge), you'll get pretty hungry.It's always here at noon in Umeda!

Chewy but a bit soft udon. I tried the curry udon with shrimp tempura. The tempura is really awesome, want to order one more shrimp tempura but it is a pity that I cannot speak Japanese.

The brushcake udon had a chewy face while the curry udon was in a hot curry, so the surface was smooth.The topped fries grew tastier each time you chewed up less oil.Curry of Curry Udon is a taste that adds a little sweetness to Ottogi yellow curry, which is often eaten in Korea.The source of the brushcake udon is a soy sauce with soft and sour flavor, but it is characterized by mangling.It is a house that has been recommended by Naildong Cafe, but it can be disappointing if you come and eat it.Since there is no Korean menu, it is good to see the model outside the shop. The employees were good at English and had no problem communicating.It is a big advantage that the inside of the restaurant is not smoking.

So good, so reasonable!!

When it gets hot, the days of udon will increase.The lunch time was a little off on this dayIf so, go to somewhere that seems to be usually crowdedI think, here.But since it's getting hotThe heat that I want to avoid in a warm system.After all, u noodles are suitable for such a day.So to this shop.It was before 14:00, but the seating rate was over 80%.(I feel like I'm thinning out the seats to prevent infectious diseases)I was thinking of making udon noodles in the heatI was worried about the above ingredients.As a result, you don't have to worry about laughter.Also, it is the amount of udon, but it means that up to 1.5 balls are freeI'm hungry for a late lunchI asked for a large number (1.5 balls).Arrived relatively early.Chikuwa heavenShrimp heavenChicken heavenMaitaketenEgg heavenIt has plenty of tempura.Was Maitaketen delicious?Udon, which is essential, is soup and noodles.Both were delicious.You can see that it is popular.

Rich noodles, lots of tempura, reasonable!A taste that never gets tired

Both curry udon and tempura set meals are delicious. There is a considerable amount even in a side-by-side, and a large amount when it is made large. Recommended for those who want to eat a lot.When it ’s busy, it ’s hard to go outside if you sit in the back of the counter.

Udon is delicious. You can only use cash.

I visited the restaurant around 11:30 on weekdays because of the popular curry udon. 90% of the customers were already buried.I asked the udon to be able to make it large by default, and when I looked around while waiting for a while, not only the curry udon but also the customers were eating the udon I wanted, and it seems that bukkake and nabeyaki are also delicious.When it arrives at his own place, it is large and large in volume. It's a perfect service.The key curry udon was so-called "Soba restaurant curry" in Tokyo, it was not spicy and had a good taste. As the amount was also settled and set meal set, rice and raw eggs came and it was delicious again when I ate it with rice over eggs.I was very satisfied with the curry because it was originally compatible with the curry.

Udon house always coming to OsakaIt is very good because there are more local people than Koreans.Only Japanese menu plate providedCurry Udon is famous, but Bugu is also very good. When I visited this place, it was called free of charge.

Hankyu Umeda Station Sannobuki Underground Second floor lined up at the time of lunchRotation is fastMain business people and shoppers in the area are mainHandmade udon is a huge bowl of serious serviceIf you enjoy the texture of the hitBukkake's bukkakeRecommended ❤Drinking beer 380 yen as wellhappy

Shrimp Tian Curry I received a udon and a meal.A creamy roux, but later a little bit of pyreting Meita tasty 美In the meantime it was delicious 🙆 ♂ ️

Sit-down Udon noodle restaurant, fairly inexpensive. Tight seating, fast service. Primarily udon soup, curry-soup options, draft beer. Nothing terribly fancy, good, fast, relatively cheap. No English menus observed. Cash only. Can recommend.

I sometimes use it. There is no strain of Sanuki udon, but it is harder than Osaka udon. Noodles are a service.

At 19:00 on Thursday, I was able to put it in line. The inside of the store is small, so it is not suitable for traveling with babies. The popular curry udon has sweet spicy soup and spicy curry and is definitely delicious! You didn't have to put the cheese. Next time I want to eat tempura. Cute design of chopstick bag. 2017.10.5

Udon shop free of chargeCurry Udon set meal recommended

It's delicious. Udon is different from Sanuki in Osaka Udon. The udon is delicious, but the surprise is tempura. Totori was the first taste to eat.

Everything is delicious. I'm also happy for the large serving free. Shrimp are surprisingly big!

I recommend putting all the bukkake. You can make it warm.

A delicious noodle shop in Hankyu Third Avenue.The most popular menu is Chikutama Tenbukake Udon, which is milled and finished with a stone mill from Aomori.The picture is "All Bukkake Udon" @ 960 yen with Maitake Mushroom, Tori Ten and Shrimp Ten.The popular Chikuwaten has a chewy and chewy texture!Udon is not too stiff, not too weak, and has an elasticity that is easy to eat.And the smooth throat is the most delicious.Moreover, the service is free of charge (1.5 balls).This is a delicious noodle shop that stops by for lunch!

great udon! with reasonably price!! choose cold if you want chewy udon, or else choose hot.

However, it is solid and the udon is delicious. Because it is a large serving free, I thought, but it seems to be a little big.

A shop where you can eat delicious udon alongside Umeda station, along with a boiled flower Umeda noodle place.Bukkake of all the sauce and curry udon are recommended.Although it is not written in the menu, you can add tempura to the topping, so please visit us.Black pepper flavored chicken heaven and semi-rich eggs are recommended.

Umeda's favorite udonBoth fried and noodles are satisfactory

Toriten and Udon set is delicious and delicious!If you want to eat udon for many years, this is a restaurant that you can enter.Access is good in the basement of Hankyu.Under 1000 yen with a set of tori-tendon and udon.The tempura is deep-fried and sweet and spicy sauce goes well with rice. The udon is cold and there is stiffness, and it goes in.I am glad that it is free of charge. Even if you don't make it big, girls are full of stomachs with a bowl of udon. It's always a very satisfying shop!

So nice

It took time as 5 o'clock on Saturday, but there was no ugly in udon. Dashi also felt soy sauce strongly.Tempura was delicious.

One of the best udon I have eaten! The soup is light yet flavourful and the noodle is chewy. Good service from the staff as well. Recommended.

Toriten curry udon was delicious. I feel that the noodles are shorter so that they do not jump easily.This time you will feel the udon's ability with a normal bukkake.

In Osaka, I'm continuously looking for a strong udon. I found this shop on Google Maps, and I did n’t know it was in the basement, so I went around the ground (laughs)There is a counter seat and even one person can easily enter. We ordered a set of buckwheat udon, tempura, and inari sushi.I think udon may be a little bit stronger, but generally it feels good enough. I came out immediately and was satisfied to eat it quickly.

The noodles are thick with thick, thick stock.There is a lot of ingredients that you can eat and eat.. I have a taste for soup stock and noodles, so it was a bit dark for me, so I would like to try another menu. Shop where the staff is kind and polite and easy to go alone.

It is a popular store in Hankyu Sanbangai, Umeda, Osaka. The thick noodles are often entwined with the firm noodles and are very delicious. The toriten was peppery and had a slightly fried flavor.

At lunchtime, there was a line, but the menu was passed and the order was taken so the turn was fast. The chicken heaven was delicious with a strong flavor and basil scent. I want to eat curry udon this time.

It is addicting taste that meat would like to eat on a regular basis.

Chikuten egg bukkake 770 yen. You can make a large plate for free.The noodles do not have the scent of small sardines, leaving only the aftertaste of salt.

About lunch, people went in line. It is a small house and the tables are attached. It is a small but simple and clean shop. I can't remember the name with the curry udon, but I ordered the fried Sanuki udon to be poured with soy sauce. The price is also reasonable and the price is good. Especially! The curry udon is really delicious. The fried shrimp in the curry udon is really plump and delicious. The curry udon soup was so delicious that I ate all the remaining Sanuki udon in the curry. Chopsticks, tissues, etc. are all designed neatly and cutely, and the dishes are also beautiful. It's the best !!